Join us as we enjoy a variety of wine styles paired perfectly with an assortment of premium meat dishes. Your ticket includes seven courses sampling every exotic meat from alligator to shark and rabbit - prepared by our Executive Chef Bart Weber and team. Each course will be paired with an impressive glass of wine. Don't miss this exclusive event!
***Tables seat up to 4 guests with one table allowing for 6. Please specify table assignments at the time of purchase.
***Face masks will be required to enter.