The Kindred family have opened their third restaurant, Milkbread, in Davidson, N.C. The new café, operating seven days a week from 7 a.m. to 9 p.m., will offer community food favorites including milk bread donuts, crispy chicken sandwiches, and a rotating selection of small production independent wine and beer. Chef Joe Kindred has curated a menu that has something for everyone, with coffee and non-alcoholic drinks being served during the day and wine and beer available at night. The restaurant location for Milkbread will feature a clean and minimalistic design with order at the counter service for dine-in, outdoor seating, and takeout and delivery options available as well.