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The Crazy Pig
  • Overview
  • Map
  • Amenities

  • Owners, Robert and Eileen McCrary bring over 50 years combined in the restaurant and social development sectors and have made it their mission to create restaurants where you feel at home, connect and converse with other guests and as feel comfortable as an old friend. We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets. Stop by and grab a bite!

  • Restaurant
    Business Continuity
    Restaurant
    • Bar:
    • Days of Operation:
      • Monday-Saturday, Closed Sundays
    • Dinner:
    • Local Growers:
    • Lunch:
    • Patio Dining:
    • Price Range: $ - $$
    • Smoking: Smoke Free
    • Curbside Pick Up:
    General
    • Open For Business:
    • Takeout Available:
    Dining
    • Outdoor Dining:
    • Curbside Pick Up Available:
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